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China Mart ‘99

December 8-11, 1999

Guangzhou, China

China’s Premier Supermarket Show

 

How to Open the China Market !

A two session seminar series, to be held at ChinaMart ‘99 for U. S. exhibitors, will cover a number of subjects designed to assist them in breaking into or expanding an existing business in the fast growing Chinese retail food industry. The seminars will be held on December 9 and 10, beginning at 7:30 AM and running til 9:30 AM on each of the two days.

Sam Wong, Director of the U. S. Agricultural Trade Office in Guangzhou, China will host the two sessions. The Director of the U. S. Agricultural Trade Office in Shanghai, China, LaVerne Brabant, will present the first session on December 9. George Ferris, Deputy Director of the U. S. Agricultural Trade Office in Hong Kong, will moderate the second session on December 10.

Expanding this program in 1999, is a concerted effort on the part of E. J. Krause & Associates, organizers of the event and The Foreign Agricultural Service of the U. S. Department of Agriculture, to give American exhibitors at the show, as much assistance and information, as possible so they can successfully penetrate the lucrative and booming food industry in South China.

FACTS TO REMEMBER

Exports of most U.S. foods to China grew by over 50 % in 1998.

Guangzhou (formerly known as Canton) is a prime consumer center in China.

Over 40% of China’s international trade enters and exits around Guangzhou.

The vast majority of China’s imports of fresh fruits, nuts, poultry, beef and ingredients enter through the Guangzhou region.

These seminars will help boost U. S. companies into this market.